The table · Chef-cooked meals aboardLunch at anchor, dinner under sail.
The captain is a chef. Every sail can carry a menu; every voyage does.
From the galley
The captain cooks.
Rodrigo is a chef as well as a captain. Empanadas and the Captain's Signature Board on a sunset sail; three courses at anchor on a full day; every meal on a voyage. Bring your own wine, no cork fee.
- Appetizer A — empanadas
- $25 per person
- Appetizer B — the Captain's Signature Board
- $30 per person
- Menu A — shrimp cocktail, NY steak or salmon, greens, dessert
- $59 per person
- Menu B — gazpacho, skirt steak or mahi mahi, potato salad, dessert
- $69 per person
- Menu C — the Signature Board, Angus rib eye or Chilean sea bass
- $92 per person
Added to any sail when you book. On voyages the meals are a package, from $140 per person for two days to $750 for nine.



Life aboard
Sail by day. Swim at anchor. Sleep on the water.
Snorkeling gear, The Swing, paddle-boards and other add-ons of a day sail are all-inclusive with every multi-day voyage. Meals are a per-person package on every voyage: from $140 per person for two nights and one day to $750 per person for nine days/eight nights.




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